Restaurant Carmel, first opened in 1987, turned into a genuine, so-called glatt kosher restaurant from April, 2008. Our new menu card offers both international and Hungarian meals as well as Jewish specialities. Neatly refurbished our 100 sets capacity restaurant is operating on two floors.We have two parlours for 25 and 16 seats and also a VIP banquet-hall for 10 persons, each of them ideal for family, business or any other friendly occasions. You are warmly welcome!
Sunday through Thursday from 12 to 23,
Friday 12 to 14,
On Saturdays from 12 to 14 and 18 to 23 o’clock.
The meals to be consumed on Friday evening and on Saturday should be payed in advance. In order to find us, please click on the enclosed map!