Not so long ago, the idea of spending a vacation in a stranger’s private home would have sounded unusual, if not impossible. Today, thanks to Airbnb and similar short-term rental platforms, millions of travelers do exactly that—booking apartments, homes, and villas in more than 100,000 cities around the world. For kosher-observant travelers, however, this modern convenience comes with very traditional questions: Can I keep kosher here? How do I use the kitchen safely? What needs to be avoided?
Recognizing how common these questions have become, the CRc Kosher Chicago Rabbinical Council has released an excellent and practical consumer guide for keeping kosher in hotels and Airbnb-style rentals. The guide is designed specifically for real-world travel, offering clear, appliance-by-appliance guidance that empowers Jewish travelers to enjoy their vacations without compromising their standards.
Below is a reader-friendly summary of cRc’s key points, adapted especially for New York Jewish Travel Guide readers who travel frequently and want clarity, not confusion.
The Golden Rule: Start With the Right Assumption
According to cRc, you should assume that all utensils, appliances, counters, sinks, and kitchen items in an Airbnb or hotel are not kosher, even if the owner claims they only rent to kosher guests.
This assumption isn’t about mistrust; it’s about consistency. You simply don’t know how the kitchen was used before your arrival, and kosher observance requires certainty.
Using the Stovetop
Good news for travelers who bring their own kosher cookware:
- Kosher pots and pans brought from home may be used on the stovetop.
- If the stovetop has a glass surface, cRc recommends turning on each burner (one or two at a time) for 15 minutes before placing your kosher pot on it for the first time.
This step helps address any absorbed residue on the glass surface.
The Oven: Yes, But Only After Kashering
An oven may be used, but only after proper kashering. cRc outlines two acceptable methods:
- Run a full self-clean cycle, or
- Clean the oven thoroughly, then heat it to 550°F (or the highest setting) for one full hour.
Without one of these steps, the oven should not be used.
Microwave Use: Two Acceptable Options
Microwaves are common in Airbnbs, and cRc allows their use in two specific ways:
Option A: Double-Wrap Method
- Clean out all visible food residue.
- Double-wrap your food on all sides before heating.
Option B: Kashering the Microwave
- Clean the microwave thoroughly.
- Remove the glass turntable (it cannot be kashered).
- Place a cup of water inside and boil it for 10–15 minutes, until the microwave chamber fills with steam.
Either method allows safe kosher use.
Coffee Makers: Proceed With Caution
Coffee can be a comfort while traveling, and cRc permits coffee maker use only under specific conditions:
- All coffee pods or pouches must be kosher—either plain, unflavored coffee or certified kosher products.
- Do not use the provided carafe or cups. Instead, bring your own cups from home or use disposable ones.
If there is any doubt about flavored or non-kosher pods, the machine should not be used.
Dishwasher and Toaster: A Clear No
According to cRc:
- Dishwashers may not be kashered or used.
- Toasters may not be kashered or used.
These appliances retain food residue in ways that make kosher use impractical in a rental setting.
Utensils, Counters, and Sinks: Limited Use Only
Items such as:
- Can openers
- Corkscrews
- Counters
- Cups, dishes, and silverware
- Sinks, tables, and water pitchers
May not be used for hot food.
However, if they are clean, they may be used for cold or room-temperature purposes, such as:
- Opening a can
- Pouring tap water
- Setting down packaged food
When checking cleanliness, cRc emphasizes paying close attention to cracks, crevices, and seams where food residue may be trapped.
Oven Mitts, Placemats, and Colanders
cRc advises travelers to avoid using:
- Oven mitts
- Placemats
- Colanders
These items commonly absorb food and moisture and are difficult to assess or kasher properly.
Tips for Keeping Kosher While Traveling
Airbnb and vacation rentals have made kosher travel more accessible than ever, but preparation and knowledge are key. By bringing essential kosher items from home, understanding which appliances and utensils can be safely used, and following cRc’s clear guidance, travelers can enjoy their trips with peace of mind.
By planning and following these guidelines, kosher travelers can fully enjoy new destinations while maintaining their standards, ensuring every trip is both enjoyable and meaningful.”
Safe travels and kosher journeys!
Written by the New York Jewish Travel Guide Editorial Staff
