Kosher Dining

Moshe Genzler lifts the lid off a huge aluminum pot, thrusts in a massive spoon and dishes out a steaming...

Like boutique wine, olive oil and other specialties that were slowly revived, the green grain is finding its place in...

The New York Jewish Travel Guide had the privilege of conducting an interview with Ms. Chaimae Ait Ouaman, a sales...

Dan Hotels' David "Dudu" Biton, the executive chef of the iconic King David Hotel in Jerusalem, was named Israel's "Chef of the Year"...

The luxury hotel is hosting events at Mirror Bar & Happy Fish Restaurant as part of the city's annual urban culinary festival, ...

 The esteemed Uri Buri restaurant in Acre, Israel was this week listed amongst the top 25 'Best Fine Dining Restaurants...

In the Galilean city, best known for its Christian significance, a long-established and lively food culture is tempting an increasing...

Take this handy restaurant guide to ‘the shuk’ in downtown Jerusalem and bring along a hearty appetite. You’re in for...

Michael Solomonov’s Philadelphia eatery garners coveted award from the foundation that has honored the chef himself several times. Zahav, chef...

Few things seem more appropriate than visiting Israel during the holiday of Passover. It is this very time of year...